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 Menus 
At Heritage Commons
you’ll enjoy delicious
gourmet cuisine daily.


The Heritage Commons kitchen employs three highly experienced chefs turning out a variety of tempting meals, from delectable continental dishes to hearty New England fare.

We purchase the finest quality foods, with fresh deliveries arriving several times weekly, and all meals are prepared so as to offer our residents the good food, proper nutrition, and balanced diet so important to senior health. Our kitchen uses very little salt in cooking, relying on stocks and spices for seasoning, and we use zero-cholesterol cooking oils exclusively.

Heritage Commons presents two featured dinner entrees each evening, and several alternate choices, including fish, chicken, Salisbury steak, omelettes, and New York strip steaks, are always available. All dinners include soup made fresh daily, fresh salads and vegetables, a choice of several hot and cold beverages, and a large selection of regular and reduced-sugar desserts in addition to the featured dessert.
SAMPLE SPRING / SUMMER MENU

French Onion Soup
Roast Prime Rib of Beef
Duchess Potato & Medley of Fresh Vegetables
Cream Puffs

Italian Chicken Noodle Soup
Beef Bourguignon over Egg Noodles or
 Southern Fried Chicken Served with Homemade Macaroni & Cheese
Sauteed Green Beans
 Sweet Potato Pie

Minestrone Soup
Florentine Stuffed Pork Chop or
 Sautéed Veal Cutlets in a Lemon and Caper Sauce
Wild Rice Pilaf and Ginger Glazed Carrots
Cannoli

Cream of Tomato Soup  
Lobster Newburg over Puff Pastry or
Grilled Filet Mignon with Béarnaise Sauce
Twice Baked Potato and Peas w/ Pearl Onions
Lemon Meringue Pie

Italian Wedding Soup
 Chicken Cacciatore over Angel Hair Pasta or
 Loin Lamb Chops
Herb Roasted New Potatoes and Broccoli Florets
Apple Spice Bundt Cake

New England Clam Chowder
Shrimp & Scallop en Casserole or Barbequed Baby Back Spare Ribs
Mashed Potatoes and Succotash
Poached Pears with Sabayon
 
Mushroom Barley Soup
Homemade Lasagna or Chicken Cordon Blue
Steamed Red Dilled Potatoes and Fresh Asparagus
Peach Melba

Heart Healthy Menu is available daily.
Please note: All entrees come with chef’s accompaniment
and vegetable unless otherwise stated.
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Heritage Commons
38 Boston Road, Middletown, CT 06457
Phone: 860.344.1221 - Fax: 860.346.9437
Email:info@heritagecommons.com

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